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On the Farm: Experience #3 – Flyaway to Wine

Friday, 10:00 am - 3:00 pm

Prepare yourself for the ultimate VIP experience. Travel by floatplane to the Olympic Peninsula and touch down at the picturesque Resort at Port Ludlow. Their team will greet you dockside with a taste of the region and escort you to Finnriver, a 50-acre organic family farm, orchard and artisan cidery. After the tour, gather in the Cider Garden to enjoy a delicious chef-prepared lunch highlighting seasonal and regional ingredients.

Featured Chef
Originally from upstate New York, Dan Ratigan arrived in the Pacific Northwest at age 14 and worked his way up through many of Seattle’s finest restaurants. Chef Dan took the helm at The Fireside Restaurant at the Resort at Port Ludlow in 2007. His approach is simple: start with top-notch ingredients, prepare them carefully, and send them out of the kitchen in meals that showcase the best the ingredients have to offer.

The Resort at Port Ludlow
The Port Ludlow Inn is a 37-room boutique, waterfront inn inspired by New England’s classic coastal summer homes.

Featured Washington Cidery & Wineries
Canoe Ridge
Doubleback
Finnriver

Transportation**
Kenmore Air will transport you to The Resort at Port Ludlow where you will be greeted by their amazing team and shuttled to Finnriver Farm & Cidery. Transportation is included in your event ticket. More details to come.

chefs subject to change
*time subject to change
**In the event of inclement weather, coaches will be used to transport guests to Finnriver.

Details

Date:
Friday
Time:
10:00 am - 3:00 pm
Cost:
$185

Venue

Finnriver Farm & Cidery
124 Center Rd
Chimacum, WA 98325 United States
Phone:
(360) 339-8478
Website:
http://www.finnriver.com

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